Chef Kim's Breakfast Casserole en Baguette

4 Eggs

1 Cup Half & Half

1/2 Cup Heavy Cream

1 Clove Garlic Chopped

1 Pinch Cayenne

1/4 teaspoon Black Pepper


Whip the eggs and incorporate the remaining ingredients.

Hollow out the center of{} one 6" baguette and place in baking pan.

Add choice of Cheese - 6 oz divided for the top and bottom of the baguette.(Mozzarella, Provolone, Gouda, Cheddar, Swiss, Brie, Parmesan)

Add choice of veggies to total 1 1/2 Cup . Lightly saut veggies(Asparagus, mushroom, bell pepper, squash, zucchini, carrots, onions, scallions.)

Add choice of cooked protein to total 1 cup(Bacon, sausage, turkey, ham, pancetta, beef, shrimp)

Add the egg mixture and top with the remaining cheese.

Bake at 350F for 20-25 minutes or until set.

Let settle for a few minutes before cutting. Serve with a side salad or fresh fruit.

close video ad
Unmutetoggle ad audio on off