Sydney Gallimore is a cat-loving food writer who's lived in Charleston for almost 10 years. Her life is fueled by meals at various restaurants around the Holy City, iced coffee, and craft cocktails.

She's the queen of Charleston food blog Queen of the Food Age, which was founded in 2011.

She's not a chef (but she does say BAM! a lot when she's cooking), nor has she really had any professional training (unless you count 1 semester of culinary school… which most people don’t), but ask anyone who knows her, and they’ll tell you: she's a foodivore.

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